Results 1 - 10 of 26 for beef wonton

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Boil cabbage for 2 minutes. ... liquid. Add ground beef, scallion, garlic, black pepper, ... of mix onto wonton skin, brush edges with egg, ... , courtesy of Susan Dubinsky

Mix ground pork or hamburger, ... mixture into each wonton wrapper. Gather the four corners ... saucepan and bring to boil. Simmer about 2 minutes.

In skillet cook ground beef, onion and green pepper. ... mixture onto each wonton skin and fold up corners. ... Drain. Serve warm with taco sauce.

In large bowl, combine beef, pork, onions, cornstarch, soy ... center of each wonton skin. With your fingers, rub ... salad dressing for dipping.

Brown, in skillet, beef or pork, add remaining ingredients. ... press together. Fry wonton in vegetable oil until they ... pan for 3-4 minutes.



For filling: In a large skillet cook ground beef, onion and green pepper ... meat mixture. Position wonton with 1 point to you. ... taco sauce. Makes 48.

Cook noodles until they turn ... mixture to one wonton wrapper. Fold over and put ... storing in freezer. This makes approximately 100 yaki-mandu.

For filling, cook beef, chopped onion and minced ... cumin. Fill each wonton skin with some of the ... sauce, if desired. Makes 48 appetizers.

Mix all ingredients in a bowl. Put a spoonful of beef mixture on each wrapper. Fold ... Bean thread noodles, wonton wrappers and bottled Chinese Duck ... available in oriental markets.

Preheat oven to 350°F. Brown ... spray and press wonton wrapper into cups. Bake empty ... for another 5 to 6 minutes or until bubbly. Enjoy!

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