Tip: Try bottom round roast crock pot for more results.

Results 1 - 6 of 6 for beef bottom round roast crock pot

Trim fat from roast and cut into 1″ cubes. ... medium high.  Add beef and brown on all sides, ... crisp green salad. This recipe serves 8.

Dice peppers and onions. Combine all ingredients in Crock-Pot. Cook on LOW for 12 hours.

Place onions in the bottom of 4 1/2 quart slow ... excess fat from beef and discard. Cut beef if ... fit in the Crock-Pot. Top with remaining ingredients, ... 6 to 8 sandwiches.

I came up with this ... be done". Note: Beef base and/or bouillon has plenty ... beef base to Crock-Pot, turn Crock-Pot to LOW. ... excess fat from roast. This step depends on ... You get the point.

Place onion in a slow cooker/crock pot. Trim excess fat from roast. Cut meat in half ... rolls and use broth for dipping - top meat with onions.

Put meat in Crock-Pot, mix all ingredients together ... cornstarch. Alternatively, bake in 325°F oven (instead of Crock-Pot for 2 hours, covered.

 

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