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Results 1 - 10 of 46 for banana fritter
Sift together flour, baking powder, ... is smooth. Peel bananas and slice lengthwise. Roll in flour, then dip in fritter batter, completely coating each piece. ... Drain and serve hot.
For Syrup: Heat sugar and ... cinnamon stick. For Fritters: Mix first four ingredients ... bowl. Add mashed bananas and vanilla and stir to ... Serve with warm syrup.
In a deep mixing bowl, ... bowl. Peel the bananas, chop or slice them ... thermometer. For each fritter, ladle about 1/4 cup ... and serve at once.
1. Combine all ingredients for ... 2. Divide each banana into 4 equal parts. 3. ... each piece in fritter batter, fry in hot fat. ... a dash of paprika.
Combine the 1/2 cup flour, ... until smooth. Peel bananas and cut into diagonal slices. ... still warm, dredge in granulated or cinnamon sugar.
Peel bananas and cut each into 4 ... deep fat until fritters are brown. Turn over once. ... morning. Warm by reheating in top of double boiler.
Sift together flour, baking powder ... Remove skins from bananas, cut the fruit into ... boiling water. Let boil two minutes and serve while hot.
In large bowl, stir flour ... 2 minutes. Peel bananas. Place them in shallow ... Fry about 3 minutes in vegetable oil. Use 1/4 cup per fritter.
Make the batter by sifting ... each chunk of banana into the batter using a ... with sugar. Pineapple fritters can be made by the same method.
Peel bananas and cut in pieces, roll in well beaten egg and flour them in bread crumbs. Fry in hot shortening until golden brown.
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