| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 13 for balsamic tuna
The allure of tuna is unmistakable as demand for ... over tuna. Makes 4 Servings. © 2008 and ®/™ TryFoods International, used with permission. ®
Shred tuna with fork. Combine all ingredients ... delicious tuna melt! Recipe may also be adjusted by adding some horseradish or dried mustard powder.
Slice the mozzarella and tomatoes ... of Italian style tuna packed in olive oil and ... chunks; red wine vinegar can take the place of balsamic.
In a stainless steel or ... . The best tuna to use for this salad ... minutes in a small bowl with the vinegar/lemon juice before adding the oil.
In a large bowl place all ingredients and gently toss. Generously season with salt and pepper. Let salad "rest" for a short period of time ...
I get the sashimi grade wild caught ahi tuna. It's $4.00 a can ... any mayo. The balsamic is the "piece de resistance". ... straight out of the bowl!
NOTE: If you're not going to use Italian tuna (such as Pastene or Tonno), ... make 2 or 3 sandwiches, depending on type and size of bread slices.
No cooking needed - almost ... the Starkist smoked tuna, fresh spinach, fresh tomatoes. Drizzle some balsamic vinegar. Repeat as desired. Delish!!! Albuquerque, NM
Whisk together vinegar, oil, parsley, ... form marinade. Place tuna steaks in a suitable container ... onion and pepper strips. Serve. Serves: 6.
10. PAN FRIED TUNA
Marinate tuna for at least 1 hour. ... minutes. Turn, cook other side 5 minutes. Sauce - mix remaining ingredients and pour over tuna. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables