Results 1 - 10 of 11 for asheville salad

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Asheville salad has been served at my ... lettuce. Variation: Add shrimp to this recipe to make a delicious shrimp mold to serve with crackers.

Bring soup to boiling point and add gelatin that has been dissolved in cold water. Pour hot mixture over mashed cream cheese. Add onions, ...

Bring soup to boiling point and add softened cream cheese. 9may want to use egg batter to get cheese in small chunks.) Add gelatin which ...

Heat soup to boiling. Remove from heat. Add cheese and beat until thoroughly blended. Meanwhile, soak gelatin in cold water for 5 minutes; ...

Put cheese and soup together on stove and dissolve. Add gelatin which has been dissolved in cold water and mix well. Cool. Add nuts and ...



Bring soup to boiling point (do not add water) remove from heat. Add cream cheese, stir until smooth. Stir in gelatin, which has been ...

Heat the soup to the boiling point. Add the gelatin which has been dissolved in cold water (1 cup). Add the cream cheese and fold in the ...

Soak gelatin in cold water. Heat soup to boiling point and add cheese. Whip until smooth. Fold in other ingredients. Add vinegar, salt and ...

Bring soup to boiling point. Add cheese and stir until smooth. Add gelatin which has been in cold water a short time. Stir well. Allow to ...

Heat the tomato soup. Add cream cheese, broken up into small pieces. Add mayonnaise and mix. Then add gelatin. Add celery, chopped green ...

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