Tip: Try bar cookies for more results.

Results 1 - 10 of 15 for apricot bar cookies

1  2   Next

Cream butter and sugar. Mix ... on top of meringue. Bake at 350 degrees for 30 minutes. Cool in pan, then cut into squares. Makes 16 to 18 bars.

Combine first 3 ingredients and ... hot crust. Sprinkle apricots and coconut over mixture. Press ... completely, then cut into desired size bars.

Sift together flour, baking soda ... covering jelly completely. Bake for 20-25 minutes or until golden brown. Cool completely and cut into bars.

Cream together butter, sugar and brown sugar until well blended. Beat together yolks, salt and vanilla; add to butter mixture. Stir in 1 ...

Mix first 5 ingredients. Cut in butter. Add vegetable oil, egg yolks, sour cream and vanilla. Mix well. Divide dough into 3 parts. Roll ...



Heat oven to 375 degrees. ... minutes. Cool well. Drizzle: Combine ingredients and stir well. Drizzle over cookies cut into triangles or bars.

Preheat oven to 375 degrees. Butter thoroughly an 8 inch square pan. In processor bowl - combine flour, sugar, oatmeal and butter. Process ...

Preheat oven to 350 degrees ... lightly browned. Cool. Chill thoroughly, if desired. Cut into bars. Store loosely covered at room temperature.

Cream together the butter and ... Spread into an 8 inch square pan. Spread with the apricot jam. Bake at 325 degrees for 60 minutes. Cut while hot.

Cut dough into 1/8 inch ... preserves or marmalade and water; spoon evenly over fruits. Chill thoroughly. Cut into bars or diamonds. Makes 25 cookies.

1  2   Next

 

Recipe Index