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Results 1 - 10 of 1,280 for appetizers for 6-10 servings
Soften cream cheese and combine with mayonnaise, sour cream, Tabasco, Worcestershire, cayenne, salt, garlic and Old Bay seasoning. Stir in ...
Cut large scallops in half. ... 425°F, turning once for 20 to 30 minutes or ... before broiling. Serve with lemon wedges. Yields about 2 dozen.
In a skillet, sauté minced ... across the center for decoration. Set baking dish on ... adding the layer of cheese for an extra zesty flavor.
Cut peeled eggs lengthwise into halves. Slip out yolks; mash with fork. Stir in Miracle Whip, mustard, Tabasco, garlic powder and salt; ...
5. SPINACH DIP
Thaw and squeeze excess moisture ... tortilla chips or vegetable sticks. Variation: Substitute mozzarella or Muenster cheese for the Monterey Jack.
In a food processor, finely ... and quickly process for a few seconds. Dill weed ... crackers. Variation: Shrimp may be used instead of crab.
In the bowl of a ... ingredients. Marinate, refrigerated, for 2 hours, turning once or ... be tossed with buttered bread crumbs before serving.
Cut the onion into quarters and place into the bowl of a food processor. Process with a few pulses until it is evenly chopped but be ...
Drain pineapple, reserving 2 tablespoons ... sauté all ingredients for 15 minutes on medium high ... dish and provide toothpicks when serving.
Prep Time: 20 minutes (Ready in 1 hour 10 minutes) Preheat oven to 400°F. ... pressing lightly. Bake for 25 to 35 minutes or ... for a hearty meal!
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