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Results 1 - 10 of 31 for tuna steaks
In a shallow 9x13-inch glass ... 2 (8 oz.) tuna steaks, you might need to ... marinade frequently during grilling, and grill until just tender.
Combine marinade ingredients in non-aluminum baking dish and add tuna steaks. Cover and refrigerate at ... may be substituted for tuna. Serves 4.
In a mixing bowl blend ... all over the tuna steaks. Cover with plastic wrap ... side. Leftover marinade can be heated and served over steaks.
Marinate tuna steaks with whole bottle of Italian ... will flake easily when fully cooked. Great in summer with green beans and salad! Serves 4.
Combine olive oil and lime juice, brush each steak with mixture. Mix remaining ingredients; sprinkle over steaks. Wrap and refrigerate for ... spoon mixture over tuna steaks.
Create an easy, yet elegant ... or broiled finfish (tuna, swordfish, mahi mahi or ... thickness) of tuna steak, broil or grill for ... 10%DV * Daily Value e
Make marinade. Cover steaks. Marinade at room temperature for 1/2 hour. Cook tuna steaks 6 to 8 minutes per side on grill.
Start coals, start rice. Make ... plate, place a tuna steak on top of spinach. Spoon ... over tuna and sprinkle with crystallized minced ginger.
In a container (not aluminum) ... enough to hold tuna in a single layer, arrange ... on the tuna steaks. Place on a heated ... steaks! Makes 2 servings.
Mix ingredients and brush onto tuna steak. Refrigerate for several hours. Grill for 4 minutes per side or until steaks just begin to flake.
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