Results 11 - 20 of 31 for tuna steaks

Previous  1  2  3  4   Next

Combine 1/4 cup water, 2 ... sauce often. Place tuna on grill. Brush with 1/2 ... brushing with sauce. Remove bok choy and tuna from grill, serve.

On a counter place parchment ... two bowls. Dip tuna into lemon juice first, then ... red. Salt and pepper, to taste. Eat immediately! Serves 2.

Preheat oven to 350 degrees. ... dark parts from tuna. In a small bowl, ... strewn with pepper slivers, with lime wedges on the side. Serves 4.

Combine lime juice, garlic, and ... and add the tuna. marinate covered for 3 ... 10 minutes on each side, basting frequently with the marinade.

Place fish steaks in a well greased wire ... (no need to turn) until fish just flakes with a fork, brushing occasionally with remaining mixture.



Combine olive oil, basil, vinegar, ... pepper, and thyme. Marinate 4 steaks 30 minutes. Grill and baste 5 minutes or until steaks flake easily.

Baste fish with desired sauce ... longer or until tuna has a slightly pink center. Place steaks in a single layer on ... 3 separate sauces. Enjoy!

Place tuna steaks in 9 x 13 inch ... overnight. Place on grill to cook; done when tuna flakes when tested with fork. Salt and pepper to taste.

Clean tuna steak with salt water and vinegar. ... 1 hour. Put steaks on hot grill and cook ... pour a little marinate on them. Do not over cook.

Remove skin from the tuna. Preheat a 10 inch ... minutes. Add the steaks. Microwave at high for ... fresh flakes easily and is no longer pink.

Previous  1  2  3  4   Next

 

Recipe Index