Nutrition Facts
Serving Size 1 cup
| | Amount Per Serving | | | Calories 825 | Calories From Fat 6 | | | | Calories | 825.3 kcal | | Food Energy | 3452.4 kj | | Carbohydrates | 211.68 g | | Calories from Carbohydrates | 825.552 kcal | | Fat | 0.63 g | | Calories from Fat | 5.544 kcal | | % Calories from Fat | 0.67 % | | Monounsaturated Fat | 0.2016 g | | Polyunsaturated Fat | 0.315 g | | Saturated Fat | 0.1134 g | | Ash | 1.89 g | | Calcium, Ca | 211.05 mg | | Copper, Cu | 0.2331 mg | | FA 16:0 Palmitic | 0.1134 g | | FA 18:0 Stearic | 0.0126 g | | FA 18:1 Oleic | 0.2016 g | | FA 18:2 Linoleic | 0.315 g | | Iron, Fe | 3.78 mg | | Magnesium, Mg | 44.1 mg | | Manganese, Mn | 10.3887 mg | | Niacin | 0.0945 mg | | Pantothenic acid | 0.1134 mg | | Phosphorus, P | 6.3 mg | | Potassium, K | 642.6 mg | | Riboflavin | 0.0315 mg | | Selenium, Se | 1.89 mcg | | Sodium, Na | 28.35 mg | | Sugars, total | 200.655 g | | Thiamin | 0.0189 mg | | Vitamin B-6 | 0.0063 mg | | Water | 100.8 g | | Zinc, Zn | 13.104 mg |
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