Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 304 | Calories From Fat | | Calories | 304 kcal | Food Energy | 1272 kj | Carbohydrates | 82.4 g | Calories from Carbohydrates | 321.36 kcal | Protein | 0.3 g | Calories from Protein | 1.23 kcal | % Calories from Protein | 0.4 % | Total Dietary Fiber | 0.2 g | Alanine | 0.006 g | Arginine | 0.005 g | Ash | 0.2 g | Aspartic acid | 0.027 g | Calcium, Ca | 6 mg | Copper, Cu | 0.036 mg | Cystine | 0.003 g | Folate | 2 mcg | Glutamic acid | 0.018 g | Glycine | 0.007 g | Histidine | 0.001 g | Iron, Fe | 0.42 mg | Isoleucine | 0.008 g | Leucine | 0.01 g | Lysine | 0.008 g | Magnesium, Mg | 2 mg | Manganese, Mn | 0.08 mg | Methionine | 0.001 g | Niacin | 0.121 mg | Pantothenic acid | 0.068 mg | Phenylalanine | 0.011 g | Phosphorus, P | 4 mg | Potassium, K | 52 mg | Proline | 0.09 g | Riboflavin | 0.038 mg | Selenium, Se | 0.8 mcg | Serine | 0.006 g | Sodium, Na | 4 mg | Threonine | 0.004 g | Tryptophan | 0.004 g | Tyrosine | 0.008 g | Valine | 0.009 g | Vitamin B-6 | 0.024 mg | Vitamin C, ascorbic acid | 0.5 mg | Water | 17.1 g | Zinc, Zn | 0.22 mg |
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