Nutrition Facts
Serving Size 1/6 of 17 oz cake
| | Amount Per Serving | | | Calories 257 | Calories From Fat 158 | | | | Calories | 256.8 kcal | | Food Energy | 1074.4 kj | | Carbohydrates | 20.4 g | | Calories from Carbohydrates | 79.56 kcal | | % Calories from Carbohydrates | 30.98 % | | Cholesterol | 44 mg | | Fat | 18 g | | Calories from Fat | 158.4 kcal | | % Calories from Fat | 61.68 % | | Monounsaturated Fat | 6.9072 g | | Polyunsaturated Fat | 1.2816 g | | Protein | 4.4 g | | Calories from Protein | 18.04 kcal | | % Calories from Protein | 7.02 % | | Saturated Fat | 7.9368 g | | Total Dietary Fiber | 0.336 g | | Alanine | 0.2016 g | | Arginine | 0.2008 g | | Ash | 0.72 g | | Aspartic acid | 0.3248 g | | Calcium, Ca | 40.8 mg | | Copper, Cu | 0.016 mg | | Cystine | 0.0568 g | | FA 4:0 Butyric | 0.2832 g | | FA 6:0 Caproic | 0.1072 g | | FA 8:0 Caprylic | 0.0952 g | | FA 10:0 Capric | 0.1968 g | | FA 12:0 Lauric | 0.1656 g | | FA 14:0 Myristic | 1.0128 g | | FA 16:0 Palmitic | 3.82 g | | FA 16:1 Palmitoleic | 0.2768 g | | FA 18:0 Stearic | 1.992 g | | FA 18:1 Oleic | 6.4952 g | | FA 18:2 Linoleic | 1.0912 g | | FA 18:3 Linolenic | 0.1784 g | | FA 20:1 Gadoleic | 0.0016 g | | FA 20:4 Arachidonic | 0.0096 g | | FA 22:6 Docosahexaenoic | 0.004 g | | Folate | 14.4 mcg | | Glutamic acid | 0.8176 g | | Glycine | 0.1768 g | | Histidine | 0.1064 g | | Iron, Fe | 0.504 mg | | Isoleucine | 0.2248 g | | Leucine | 0.3712 g | | Lysine | 0.2976 g | | Magnesium, Mg | 8.8 mg | | Manganese, Mn | 0.112 mg | | Methionine | 0.1088 g | | Niacin | 0.156 mg | | Pantothenic acid | 0.4568 mg | | Phenylalanine | 0.2064 g | | Phosphorus, P | 74.4 mg | | Potassium, K | 72 mg | | Proline | 0.3848 g | | Riboflavin | 0.1544 mg | | Selenium, Se | 4.16 mcg | | Serine | 0.2456 g | | Sodium, Na | 165.6 mg | | Thiamin | 0.0224 mg | | Threonine | 0.1776 g | | Tryptophan | 0.0512 g | | Tyrosine | 0.1776 g | | Valine | 0.2512 g | | Vitamin A, IU | 437.6 IU | | Vitamin A, RE | 116.8 mcg_RE | | Vitamin B-12 | 0.136 mcg | | Vitamin B-6 | 0.0416 mg | | Vitamin C, ascorbic acid | 0.32 mg | | Vitamin E | 1.2648 mg_ATE | | Water | 36.48 g | | Zinc, Zn | 0.408 mg |
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