Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 581 | Calories From Fat 434 | | Calories | 581 kcal | Food Energy | 2431 kj | Carbohydrates | 18.93 g | Calories from Carbohydrates | 73.827 kcal | % Calories from Carbohydrates | 12.71 % | Fat | 49.3 g | Calories from Fat | 433.84 kcal | % Calories from Fat | 74.67 % | Monounsaturated Fat | 24.462 g | Polyunsaturated Fat | 15.58 g | Protein | 26.35 g | Calories from Protein | 108.035 kcal | % Calories from Protein | 18.59 % | Saturated Fat | 6.843 g | Total Dietary Fiber | 6.9 g | Alanine | 1.047 g | Arginine | 3.151 g | Ash | 3.48 g | Aspartic acid | 3.213 g | Calcium, Ca | 88 mg | Copper, Cu | 1.3 mg | Cystine | 0.338 g | FA 14:0 Myristic | 0.025 g | FA 16:0 Palmitic | 5.161 g | FA 16:1 Palmitoleic | 0.009 g | FA 18:0 Stearic | 1.101 g | FA 18:1 Oleic | 23.788 g | FA 18:2 Linoleic | 15.576 g | FA 18:3 Linolenic | 0.003 g | FA 20:1 Gadoleic | 0.662 g | Folate | 125.7 mcg | Glutamic acid | 5.505 g | Glycine | 1.587 g | Histidine | 0.666 g | Iron, Fe | 1.83 mg | Isoleucine | 0.926 g | Leucine | 1.708 g | Lysine | 0.946 g | Magnesium, Mg | 185 mg | Manganese, Mn | 2.062 mg | Methionine | 0.323 g | Niacin | 14.277 mg | Pantothenic acid | 1.39 mg | Phenylalanine | 1.365 g | Phosphorus, P | 517 mg | Potassium, K | 682 mg | Proline | 1.163 g | Riboflavin | 0.108 mg | Selenium, Se | 7.5 mcg | Serine | 1.298 g | Sodium, Na | 6 mg | Thiamin | 0.253 mg | Threonine | 0.902 g | Tryptophan | 0.256 g | Tyrosine | 1.071 g | Valine | 1.105 g | Vitamin B-6 | 0.255 mg | Vitamin E | 7.41 mg_ATE | Water | 1.95 g | Zinc, Zn | 6.63 mg |
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