Nutrition Facts Serving Size 1 cup, chopped
| Amount Per Serving | | Calories 24 | Calories From Fat 2 | | Calories | 24.03 kcal | Food Energy | 100.57 kj | Carbohydrates | 5.4468 g | Calories from Carbohydrates | 21.243 kcal | % Calories from Carbohydrates | 88.4 % | Fat | 0.2314 g | Calories from Fat | 2.036 kcal | % Calories from Fat | 8.47 % | Monounsaturated Fat | 0.01691 g | Polyunsaturated Fat | 0.11125 g | Protein | 1.2371 g | Calories from Protein | 5.072 kcal | % Calories from Protein | 21.11 % | Saturated Fat | 0.03026 g | Total Dietary Fiber | 1.78 g | Alanine | 0.04272 g | Arginine | 0.07031 g | Ash | 0.6052 g | Aspartic acid | 0.12193 g | Calcium, Ca | 45.39 mg | Copper, Cu | 0.08633 mg | Cystine | 0.01068 g | FA 12:0 Lauric | 0.00089 g | FA 14:0 Myristic | 0.00089 g | FA 16:0 Palmitic | 0.02492 g | FA 18:0 Stearic | 0.00089 g | FA 18:1 Oleic | 0.01602 g | FA 18:2 Linoleic | 0.04539 g | FA 18:3 Linolenic | 0.05963 g | FA 20:4 Arachidonic | 0.00089 g | Folate | 18.423 mcg | Glutamic acid | 0.27501 g | Glycine | 0.02759 g | Histidine | 0.02492 g | Iron, Fe | 0.4361 mg | Isoleucine | 0.0623 g | Leucine | 0.06408 g | Lysine | 0.05785 g | Magnesium, Mg | 13.35 mg | Manganese, Mn | 0.1602 mg | Methionine | 0.01246 g | Niacin | 0.267 mg | Pantothenic acid | 0.28836 mg | Phenylalanine | 0.03916 g | Phosphorus, P | 37.38 mg | Potassium, K | 183.34 mg | Proline | 0.24208 g | Riboflavin | 0.0267 mg | Selenium, Se | 0.801 mcg | Serine | 0.07209 g | Sodium, Na | 9.79 mg | Thiamin | 0.0445 mg | Threonine | 0.04272 g | Tryptophan | 0.01246 g | Tyrosine | 0.02136 g | Valine | 0.05251 g | Vitamin A, IU | 35.6 IU | Vitamin A, RE | 3.56 mcg_RE | Vitamin B-6 | 0.1869 mg | Vitamin C, ascorbic acid | 50.73 mg | Vitamin E | 0.09345 mg_ATE | Water | 81.4795 g | Zinc, Zn | 0.1869 mg |
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