Nutrition Facts
Serving Size 1 fl oz
| | Amount Per Serving | | | Calories 16 | Calories From Fat 0 | | | | Calories | 15.912 kcal | | Food Energy | 66.456 kj | | Carbohydrates | 3.8376 g | | Calories from Carbohydrates | 14.967 kcal | | % Calories from Carbohydrates | 94.06 % | | Fat | 0.0312 g | | Calories from Fat | 0.275 kcal | | % Calories from Fat | 1.73 % | | Monounsaturated Fat | 0.001248 g | | Polyunsaturated Fat | 0.010608 g | | Protein | 0.0624 g | | Calories from Protein | 0.256 kcal | | % Calories from Protein | 1.61 % | | Saturated Fat | 0.005616 g | | Total Dietary Fiber | 0.0624 g | | Ash | 0.08112 g | | Calcium, Ca | 2.184 mg | | Copper, Cu | 0.00624 mg | | FA 14:0 Myristic | 0.000312 g | | FA 16:0 Palmitic | 0.00468 g | | FA 18:0 Stearic | 0.000624 g | | FA 18:1 Oleic | 0.001248 g | | FA 18:2 Linoleic | 0.008736 g | | FA 18:3 Linolenic | 0.001872 g | | Folate | 0.312 mcg | | Iron, Fe | 0.0624 mg | | Magnesium, Mg | 1.872 mg | | Manganese, Mn | 0.02496 mg | | Niacin | 0.04368 mg | | Pantothenic acid | 0.039 mg | | Phosphorus, P | 2.496 mg | | Potassium, K | 38.376 mg | | Riboflavin | 0.00312 mg | | Selenium, Se | 0.0936 mcg | | Sodium, Na | 1.248 mg | | Thiamin | 0.00312 mg | | Vitamin A, IU | 2.808 IU | | Vitamin A, RE | 0.312 mcg_RE | | Vitamin B-6 | 0.01872 mg | | Vitamin C, ascorbic acid | 8.7048 mg | | Vitamin E | 0.18096 mg_ATE | | Water | 27.1752 g | | Zinc, Zn | 0.01248 mg |
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