Nutrition Facts
Serving Size 100 g
| | Amount Per Serving | | | Calories 57 | Calories From Fat 1 | | | | Calories | 57 kcal | | Food Energy | 238 kj | | Carbohydrates | 15.3 g | | Calories from Carbohydrates | 59.67 kcal | | Fat | 0.1 g | | Calories from Fat | 0.88 kcal | | % Calories from Fat | 1.54 % | | Monounsaturated Fat | 0.01 g | | Polyunsaturated Fat | 0.019 g | | Protein | 0.4 g | | Calories from Protein | 1.64 kcal | | % Calories from Protein | 2.88 % | | Saturated Fat | 0.035 g | | Total Dietary Fiber | 1.6 g | | Ash | 0.3 g | | Calcium, Ca | 5 mg | | Copper, Cu | 0.04 mg | | FA 14:0 Myristic | 0.001 g | | FA 16:0 Palmitic | 0.025 g | | FA 16:1 Palmitoleic | 0.002 g | | FA 18:0 Stearic | 0.001 g | | FA 18:1 Oleic | 0.007 g | | FA 18:2 Linoleic | 0.012 g | | FA 18:3 Linolenic | 0.007 g | | Folate | 5.5 mcg | | Iron, Fe | 0.2 mg | | Magnesium, Mg | 10 mg | | Niacin | 0.183 mg | | Pantothenic acid | 0.15 mg | | Phosphorus, P | 7 mg | | Potassium, K | 88 mg | | Riboflavin | 0.031 mg | | Selenium, Se | 0.6 mcg | | Sodium, Na | 9 mg | | Thiamin | 0.012 mg | | Vitamin A, IU | 43 IU | | Vitamin A, RE | 4 mcg_RE | | Vitamin B-6 | 0.115 mg | | Vitamin C, ascorbic acid | 16.7 mg | | Vitamin E | 0.6 mg_ATE | | Water | 84 g | | Zinc, Zn | 0.06 mg |
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