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Results 71 - 80 of 5,560 for Low Fat

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71. HEALTHY LEMON CHICKEN SALAD

Heat oven to broil In a large bowl, whisk together olive oil, lemon juice and spices. Add chicken breasts and turn to coat. Let stand 10 ...

72. TUNA VEGGIE WRAPS

Drain tuna and place in a large bowl. Chop tomatoes and peppers; add to tuna. Mix with mayonnaise. Place 1 cup of tuna salad in the center ...

73. COTTAGE CHEESE MANGO STRAWBERRY SALAD WITH FLAXSEE

Place 1/2 cup cottage cheese in a bowl/glass. Sprinkle with 1 1/2 tablespoons flaxseed. Add 1/4 cup sliced strawberries. Top with 1/4 of ...

74. CHICKEN BREAST WITH WHITE WINE SAUCE

Combine flour and pepper; coat chicken breasts with mixture. Shake off and reserve excess flour. Heat butter in a large skillet over medium ...

75. POPCORN BALLS

Place popped corn into large baking pan. Keep warm in 200°F oven. Prepare syrup with next 5 ingredients. Cook over medium heat until it ...

76. FAT-FREE OATMEAL RAISIN COOKIES

Preheat oven to 375°F. Spray cookie sheets with cooking spray. In a large bowl, combine dry ingredients. Stir in egg whites, syrup and ...

77. HAM & CHEESE STRATA

Preheat oven to 350°F. Spray a 9-inch pie dish or casserole with olive oil spray. Arrange bread cubes in a single layer over the bottom and ...

78. SUGARLESS CARROT PECAN CAKE

Preheat oven to 325°F Combine oil and sweetener; mix well. Sift flour, baking soda, salt, and cinnamon together. Add half the flour mixture ...

79. RASPBERRY YOGURT CAKE

In a bowl, combine 1 1/2 cups flour, 1/2 cup sugar, butter, baking powder, egg whites and vanilla; mix well. This mixture will be crumbly. ...

80. STRAWBERRY YOGURT PIE

Mix the yogurt and Cool Whip together. Place in the graham cracker crust. Slice the strawberries and place on top. Chill for 2 to 3 hours. ...

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