Results 11 - 20 of 1,480 for Crockpot

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Cut each potato into 4 or 8 pieces. Slice carrots and celery, chop onion, chop garlic. Combine potatoes, carrots, celery, onion and garlic ...

This produces a medium chili. To increase in heat, and more jalapenos or other hot peppers. Recipe can be adjusted for personal taste and ...

Brown meat and drain fat off. Put meat in Crock-Pot, add all ingredients except for the 2 cans of chili beans. Cook in Crock-Pot for 4 ...

Slice and layer bottom of Crock-Pot with chopped onion. Peel and wash potato and cut into squarish chunks then layer over the onion. Slice ...

Combine everything except for the hot sauce in a Crock-Pot. Cook on LOW for about 7 to 8 hours. Approximately 1/2 hour before serving or ...



First, turn Crock-Pot on HIGH. Next, in a large skillet, turn heat to medium-high and pour about a 2 count of olive oil coating skillet. ...

Wash brisket. Using a small sharp knife, cut tiny X slits in the meat and insert garlic and cloves pieces. Place the meat in a large ...

Place all ingredients in Crock-Pot, cover and cook on LOW for 8 hours. Enjoy!

Fill Crock-pot 3/4 full with peeled, cored and sliced apples. Add the remaining ingredients and stir until evenly mixed. Cover and cook on ...

Preheat oven to 325°F. Mix all meatball ingredients. Shape into 1-inch balls. Place on greased baking sheet. Bake at 325°F for 30 minutes. ...

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