1-2 tbsp. oil or bacon
1 c. plain steamed rice
2 tsp. soy sauce
1-2 green onions, sliced
1 eggs
2-3 tbsp. minced, cooked meat

Such as ham, pork, chicken, bacon, brown & serve sausage or shrimp.

Heat oil or bacon drippings in 8" skillet. Add steamed rice. Stir-fry until rice is hot and mixed with oil or drippings. Add soy sauce; mix well. If rice is dry, add 1 to 2 tablespoons water. Cover and cook gently until water is absorbed. Stir in green onion. Push rice to side of skillet.

Beat egg separately or break into skillet and quickly scramble with a fork. As egg sets, stir gently to let uncooked egg from underneath. Stir cooked egg into rice, breaking egg into small pieces. Stir in minced cooked meats. Heat through.