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RAISIN OATMEAL COOKIES | |
1 1/2 c. sifted all-purpose flour 1 tsp. baking soda 1/2 tsp. salt 1 tsp. cinnamon 1 c. sugar 1/2 c. shortening 2 eggs 1/4 c. milk 1 2/3 c. quick cooking oats 1 c. raisins Sift together first 4 ingredients. Cream sugar with shortening. Add eggs, one at a time, beating well. Add milk, oats, and raisins. Mix well. Add sifted dry ingredients and blend well. Drop by teaspoon on a greased cookie sheet. Bake approximately 12 minutes at 350 degrees. |
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