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CRANBERRY-APPLE CRISP | |
2 c. cranberries 3 c. sliced apples 3/4 c. sugar 1/2 c. butter 1 c. quick oats 1/2 c. flour 1/2 c. brown sugar 1/2 c. chopped nuts Combine berries, apples, and sugar in 2-quart casserole dish. Melt butter and stir in remaining ingredients. Blend well. Spread over fruit mixture. Bake at 350 degrees for 1 hour. Serve hot or cold with ice cream or whipped cream. |
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