1 can College Inn chicken broth, plain
1 can water
1 c. rice
1/4 lb. butter
1/2 c. Goodman's Vermicillia

Melt butter. Brown vermicillia in melted butter. Add rice. Stir about 1 minute. Heat water and chicken soup together. Pour on rice and noodles. Bring to a boil. Simmer 20 minutes. Add a little butter.