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WHIPPED CREAM FROSTING | |
3 tbsp. flour 3/4 c. milk 3/4 c. solid shortening 3/4 c. white sugar 1 tsp. vanilla Dash of salt Blend flour and milk; cook slowly stirring constantly until thick. Cool. Cream shortening and sugar. Combine with flour and milk and beat 4 minutes. Add vanilla and salt and beat a few more minutes. |
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