Carrots
Celery
Onions
Bon eless, skinless chicken breasts
Campbell's chicken broth, canned
Bisquick, milk & parsley flakes

Depending on size of crock pot and number of servings desired, slice onions and place in bottom of crock pot. Next layer sliced carrots and celery, place chicken pieces on top and pour chicken broth over top. Cook on low 8 to 10 hours in crock pot. Pour into large pot and add a little flour mixed with water to thicken on stove. Follow directions on Bisquick box for dumplings and serve.