COCONUT CHERRY SQUARES 
1 c. flour
1/2 c. butter
1/4 c. powdered sugar

Blend ingredients. Press into 8"x8"x2" pan and bake 20 minutes at 350 degrees.

Mix: 1 c. sugar 1 tbsp. lemon juice 1/2 tsp. salt 2 tbsp. flour 1/2 tsp. baking powder 1/4 c. maraschino cherries 1 c. coconut (flaked)

Put this mixture on top of first and bake at 350 degrees for 30 minutes. While still warm, cut in small squares and roll in powdered sugar.

 

Recipe Index