REESE'S BUTTERCUPS 
3 boxes confectioners' sugar
1 qt. peanut butter (creamy)
1 lb. butter, melted
1 (12 oz.) pkg. chocolate chips
3/4 block paraffin wax

Mix the first 3 ingredients together. Put into pan 1/2 inch thick. Melt chocolate chips and paraffin wax in double boiler. Pour over the first mixture, cool and cut into small squares.

 

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