CHOCOLATE CHIP WALNUT PIE 
9 inch baked pastry shell
3/4 c. packed light brown
1/2 c. all purpose flour
1/2 tsp. baking powder
1/4 tsp. ground cinnamon
2 eggs, slightly beaten
1 c. chocolate chips
1 c. coarsely chopped walnuts

Prepare pastry shell, cool. Set oven to 350 degrees. In medium bowl combine brown sugar, flour, baking powder and cinnamon.

Add eggs, stir until well blended. Add chocolate chips and walnuts. Pour into pastry shell. Bake 25 to 30 minutes until lightly browned and set.

Related recipe search

“CHOCOLATE WALNUT PIE”

 

Recipe Index