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STEWED TOMATOES | |
4 lg. tomatoes (cut into chunks) 1/4 tsp. oregano 1/4 tsp. garlic powder 1/4 tsp. salt Dash of pepper 1 onion, finely chopped 1 c. cooked rice Simmer tomatoes, onion and spices for 20 minutes. Add rice and simmer 15 minutes. Use best as side dish for meat loaf or with pork dishes. |
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