3 c. peaches and juice
6 to 8 slices bread, cut in quarters
3 eggs
2 c. sugar
1 to 2 sticks butter (depending on how much you like)

Pour peaches and juice in baking dish. Cover with bread. Mix sugar, butter and eggs and pour over peaches and bread.

Bake at 350°F for about 45 minutes.

NOTE: You can use fresh blueberries, just add sugar and water to berries.