SUPER NACHOS 
1 lb. hamburger meat
1 can refried beans
1 sm. can chopped green chiles
2 c. grated cheddar cheese
8 oz. picante sauce
Nacho chips

Cook meat in Ultra 21 steamer colander and 2 quart casserole in microwave for 3 minutes. Remove and stir. Put back in microwave for about 3 minutes more until done. Lift steamer-colander out of casserole and pour out grease from meat.

Wipe casserole with paper towel and add layers of refried beans, meats, green chiles, cheese, and picante sauce. Put casserole with lid into microwave for 5 minutes or until cheese is melted. Dip over nacho chips.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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