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1 c. shortening 1 c. sugar 2 eggs 2 tsp. vanilla 2 1/4 c. sifted flour 1/2 tsp. baking soda 1 tsp. salt Drop by spoon onto greased baking sheet. Bake until lightly browned. Cookies should be soft. Cool slightly, then remove from baking sheet. Bake 8 to 10 minutes at 375°F. Makes about 2 dozen cookies. | |
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recipe reviews #1095
Jessie says:
These cookies turned out great! But I would recommend smushing them with a fork BEFORE baking.
#17519
lecco says:
these are great but i reccomend using less shortning!!!
#20237
Lisa (Pennsylvania) says:
These cookies are so easy to make, tasted great. They do need to be flattened before baking, we used the bottom of a glass and colored sugar for Christmas.
#25702
Quantazya (Oregon) says:
Thanks so much for the recipe. Fantastic cookies!
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