1 egg
1/2 c. Crisco shortening
1 c. pumpkin
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. salt
1 c. raisins
1/2 c. nuts

Combine dry ingredients and set aside. Beat together moist ingredients until creamy, gradually adding flour mixture. Drop by teaspoonfuls on greased baking sheet and mash down with fork. Bake at 400 degrees for 12-15 minutes. Double recipe for more cookies.