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SWEDISH MEATBALLS | |
2 lbs. ground beef 1 lb. ground pork 2 eggs 1 c. dry bread crumbs 1 c. mashed potatoes 1 c. milk 1 tsp. brown sugar 1 1/2 tsp. salt 1/4 tsp. each pepper, ginger, nutmeg, cloves, allspice Mix all ingredients together. Form into balls. Roll in flour and brown. Bake slowly in oven at 325 degrees for 35-45 minutes. |
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