3 c. baking mix
1/2 c. sugar
1/3 c. flour
1 c. milk
1 egg

STREUSEL:

1/3 c. brown sugar
1 1/2 tbsp. flour
1 tsp. ground cinnamon
2 tbsp. cold butter
2/3 c. chopped nuts (optional)

Mix the streusel ingredients together until it becomes crumbly. Set aside. Combine baking mix, sugar, flour, milk, and egg. Beat for 1/2 minute. Spread half of the batter into greased loaf pan, 9 x 5 x 3 inch. Sprinkle the streusel mixture on top. Place remaining half of batter in pan, spreading evenly. Using knife, randomly swirl batter the length of pan. Bake at 350 degrees for 55 minutes or until wooden pick comes out clean. Cool on wire rack before slicing.