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FRESH VEGETABLE SALAD | |
Cherry tomatoes Broccoli Celery Carrots Cauli flower Green onions 1 env. HIDDEN VALLEY® Ranch dip mix 2 tbsp. milk (can use skim milk) 1 c. sour cream (can substitute lite mayonnaise) Wash and drain vegetables. Chop all vegetables into bite size pieces (except tomatoes). Mix together. In separate bowl, mix 1 cup sour cream or lite salad dressing. Dip mix and milk until smooth. Pour over vegetables. Store in covered container in refrigerator overnight. Add tomatoes just before serving. |
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