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GUACAMOLE | |
1 lg. ripe avocado 1 ripe tomato, finely chopped 1/2 green pepper, seeded & finely chopped 2 tbsp. grated onion 1/2 tsp. chili powder 1/2 tsp. olive oil 1/2 tsp. lime juice Pepper to taste Mayonnaise as necessary Mash avocado with a fork. Add remaining ingredients and blend well. Use a silver (!) fork to keep avocado from darkening. Before mixing in mayonnaise, spread a thin layer of mayonnaise on top and cover tightly to keep guacamole from darkening. I usually add extra tomato for additional color contrast (and, cause I like tomatoes!). |
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