1 chicken
3/4 - 1 stick butter
3 or 4 lemons (juice)
1 tsp. oregano
1/2 tsp. pepper
1 tsp. salt
1/2 tsp. garlic powder
1 1/2 c. water (approx.)

Cut and wash chicken parts, place in baking pan. Pour lemon juice over chicken then season with the salt, pepper, garlic powder and oregano. Dot with butter and add 1 1/2 cups water. Broil first on both sides to brown it, then cover with foil and bake until done. May need to add more water. Serves 4.