4 Granny Smith apples, peeled and sliced
Cinnamon and sugar, mixed
2 eggs, beaten
1 c. sugar
1 stick salted butter
1 tsp. vanilla
1 c. flour
1 tsp. baking powder

Use a 9-1/2 inch skillet or 8 inch pan. Toss apple slices in plenty of cinnamon and sugar. Spray skillet with oil. Sprinkle sides and bottom with a generous amount of cinnamon and sugar. Place apples in skillet. Mix together eggs, sugar, salted butter, vanilla, flour and baking powder. Cover apples well.

Bake at 375°F for 45 minutes. Cool slightly and turn out on plate.