1 can cream of broccoli soup
1/2 c. milk
1 tsp. soy sauce
Dash pepper
20 oz. frozen broccoli cuts, cooked and drained
1 can (2.8 oz.) French fried onions

In a 1 1/2 quart shallow casserole dish, combine soup, milk, soy sauce and pepper. Stir in broccoli and 1/2 can of onions. Cover. Microwave on High 8 minutes rotating dish halfway through heating. Top with remaining onions. Microwave uncovered 1 minute.