3 c. sifted flour
1 1/4 c. quick rolled oats
1 1/2 tbsp. baking powder
1 tbsp. salt
1 egg
1/4 c. honey
1 1/2 c. milk
1 tbsp. melted butter

Preheat oven to 350 degrees. Grease loaf pan. In large bowl mix dry ingredients. In another bowl beat egg with honey and milk. Pour egg mixture into dry ingredients, stirring just until moistened. The batter will not be smooth.

Spread batter in greased loaf pan. Bake 75 minutes or until golden brown and tester comes out clean. Remove from oven; cool on rack. While warm, brush with melted butter.