2 cans Swanson white chicken
1 pkg. prepared Stove Top stuffing
2 cans cream of chicken soup
1 soup can of milk

Break up chicken until stringy and layer on bottom of baking dish. Put stuffing on top of chicken. Mix soup and milk together and pour over top of mixture. Bake at 350 degrees for 25 to 30 minutes or until hot and bubbly.