1 c. self-rising flour
1 tbsp. sugar
1 tsp. baking powder
1/4 tsp. nutmeg
1/2 tsp. cinnamon
1 tbsp. oil
1 egg
1 c. milk
1 c. chopped apple
Oil for frying
Confectioners' sugar

In a medium mixing bowl, combine flour, sugar, baking powder, nutmeg and cinnamon. In a small bowl, combine oil, egg and milk. Beat with a wire whisk to blend. Add dry ingredients and stir; fold in chopped apples. Drop batter by tablespoonfuls into hot oil; fry until golden brown. Drain on paper towels; sprinkle tops with confectioners' sugar. Makes 16 fritters.