REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
NANCY'S CHERRY ICE CREAM | |
2 liter Cheerwine, chilled (52-54 oz.) 2 cans condensed milk 10 oz. cherries, chopped, do not drain Put Cheerwine into freezer first. Add other ingredients. Start cranking. Wow - nothing better on a hot summer evening. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |