BROCCOLI, NOODLES AND RICE 
2 c. water
1 pouch Campbell's dry chicken noodle soup mix
10 oz. pkg. frozen chopped broccoli
1 1/3 c. uncooked quick - cooking rice
8 oz. jar Cheez Whiz

In a 2 quart sauce pan, bring water to a boil. Stir in soup mix; add broccoli. Heat to boiling; reduce heat to low. Cover and simmer 10 minutes or until broccoli is done. Stir occasionally. Remove from heat; stir in rice. Cover and let stand 5 - 8 minutes. Uncover; stir in cheese. Over low heat, heat through, stirring often. Serve hot. Yields 6 servings.

 

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