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CORN COB JELLY | |
12 red corn cobs (broken into pieces) 3 qts. water Boil 20 minutes and strain. 3 c. liquid (add water if not enough) Boil 1 package of Sure Jell with 3 cups liquid. When it gets to boiling point add 3 cups of sugar and boil about 3 minutes. Add a couple drops of red color if you like. The finished jell tastes like apple jell... |
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