1 c. butter
1 c. peanut butter
2 c. conf. sugar
1 1/2 c. graham cracker crumbs
15 oz. milk chocolate, melted

Melt butter and peanut butter and blend well. Add sugar and crumbs and mix well. Fill small bonbon cups 3/4 full. Melt chocolate. Spoon chocolate over peanut butter. Cool. Makes about 6 dozen.