YOGURT PIE 
2 containers lemon yogurt
2 containers mandarin orange yogurt
1 sm. can crushed pineapple, drained
1 can mandarin oranges, drained
1 lg. Cool Whip
2 graham cracker crusts

Drain fruit. Combine all ingredients, except pie crusts. Pour into pie crusts. Chill 8 hours. Makes 2 pies.

 

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