SHEPHERD PIE 
1 lb. hamburger
1 pkg. brown gravy mix
1 can whole kernel corn, drained
8 oz. cheddar cheese
1 small onion, chopped
dash of Worcestershire
mashed potatoes

Brown beef with onion and Worcestershire. Mix gravy mix as directed, add to meat and let simmer a few minutes. Pour into casserole dish, top with corn, then cheese and mashed potatoes. Top with more cheese if desired.

Bake at 375°F for about 20 minutes.

 

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