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POPPY SEED CAKE | |
1 box Duncan Hines YELLOW BUTTER cake mix 1/2 c. sugar 3/4 c. butter flavored Crisco shortening 1/4 c. poppy seed 1 c. sour cream Mix above ingredients together, add 4 eggs, one at a time. Cook in a greased and sugared bundt pan at 350 degrees for 45 to 55 minutes. Let stand in pan 10 minutes. |
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