BARBEQUE CHICKEN 
1 stick butter
1/2 c. catsup
2 tbsp. liquid smoke
1 tsp. lemon juice
1/4 c. brown sugar
1 tsp. dry mustard
1/4 c. vinegar
1 tbsp. Worcestershire sauce
Salt to taste
1 chicken fryer, cut up

Mix all ingredients, except chicken; and heat. Pour over chicken pieces in baking dish. Bake, covered for 45 minutes at 350 degrees. Then bake for 45 minutes more, basting occasionally.

 

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